Ellya Hillebrand

BS’10 • Elya Hillebrand’s path through dietetics led her to a successful career in the military. After earning a bachelor’s degree in dietetics from CALS, Elya Hillebrand joined the U.S. Army. During her six years of service, she earned a master’s degree in dietetics from Baylor University and held many nutrition-related positions, including, most recently, director of food and nutritional services. In that position Hillebrand discovered her knack for management, and she recently decided to leave the military to pursue a career in food service management.