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  • Posted on June 18, 2013
    Not Your Father’s Classroom

    It’s the Year of Innovation at the University of Wisconsin–Madison—and a big part of innovation concerns how we teach our students. Our college already is […]

  • Posted on February 15, 2013
    Why We’re Growing

    The start of a new year prompts thoughts about the future. That’s certainly been true for me as I wrap up my first year as […]

  • Posted on October 12, 2012
    Our Signature Foods—and CALS

    Wisconsinites aren’t called Cheeseheads for nothing. But consider, too, our deep love of brats fresh from the grill and a gooey ice cream sundae for […]

  • Posted on June 5, 2012
    The Road Ahead

    By the time you read this issue of Grow, I will have had the honor of serving CALS as dean and director for nearly four […]

  • Posted on February 26, 2012
    Funding Our Future

    As I complete my time as interim dean, my thoughts turn toward the future. While I look forward to returning full-time to my duties as […]

  • Posted on October 18, 2011
    Discovery Under Way

    From CALS Interim Dean William F. Tracy

  • Posted on June 20, 2011
    No Substitute for Experience

    Outstanding teachers in our college will tell you that there are many ways to reach the eager minds in our classrooms. An illuminating lecture, a […]

  • Posted on February 15, 2011
    An Opportunity to Serve

    From CALS Interim Dean William F. Tracy

  • Posted on November 19, 2010
    A New Chapter

    A fond farewell from CALS Dean Molly Jahn.

  • Posted on July 6, 2010
    Home Again

    Dean Molly Jahn returns after enlightening experience with USDA.

  • Posted on March 25, 2010
    The Experience of Food

    Pablo Neruda, the great Chilean poet, wrote that the tomato enters the kitchen and “takes its ease on countertops, among glasses, butter dishes, blue saltcellars. […]

  • Posted on November 4, 2009
    A Chance Worth Taking

    Dean speaks on personal opportunities, next step