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UW–Madison Smart Restart: For information about fall semester instruction and campus operations, please visit smartrestart.wisc.edu. For COVID-19 news updates, see covid19.wisc.edu.

  • Posted on October 1, 2020
    Meat Science Program, Vita Plus Partner to Feed Those in Need

      When the coronavirus pandemic started disrupting the nation’s meat supply chains in spring, UW–Madison’s swine program soon found itself among the affected operations. With […]

  • Posted on February 25, 2019
    What Would a Cow Prefer?

    As a psychology student at Harvard University, Jennifer Van Os studied people with Alzheimer’s disease. Animals and agriculture were far from her mind. But she […]

  • Posted on June 9, 2015
    Give: Hands-On Fieldwork

    Before last summer, Vera Swanson’s only exposure to plant sciences had been through classes in introductory biology. That changed big-time when Swanson, a junior majoring […]

  • Posted on
    Plant Prowess

    CALS scientists from a wide range of disciplines help forge the future of a growing field

  • Posted on October 4, 2008
    Barn Raising

    DAIRY SCIENTISTS aren’t the only ones excited about CALS’ new Integrated Dairy Facility, which opened this summer at the Arlington Agricultural Research Station. Apparently, so […]