Chloe Green BSx’19 came to UW–Madison from Culver City, California, with a desire to study sports nutrition. She was motivated by her high school involvement […]

Kai Rasmussen BSx’18 spends much of his time studying how plants react to being in outer space. For many of his friends, this calls to […]

For sophomore genetics major Caroline Hanson, growing tomatoes goes beyond community gardens and farms. It could be the key to healthier lifestyles. With that in […]

  There are still some mysteries left in the world—even if, as Sam Schmitz has learned, you sometimes have to dive pretty deep to find […]

Making strides with stem cells

Natalie Hogan, a sophomore majoring in dietetics and Spanish, hopes to practice nutrition education in schools, teaching kids about healthy foods. This past summer she […]

Class Act – Kate Griswold

Of Bugs and Humans

Taking on Cancer

Soothing Landscapes

James Downey

When CALS sophomore Logan Wells tells you he spends his spare time sawing logs, he doesn’t mean he’s catching up on sleep. He’s actually out […]