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  • Posted on October 18, 2022
    Once and Future Wildfires

      On a blustery spring day, Jed Meunier MS’05 and his team are climbing Wisconsin’s Castle Rock bluff, searching for treasure. From the outside, the […]

  • Posted on
    Americans Put Carbon on a Diet

      Every choice we make as consumers has a climate impact. It’s often measured in terms of a “carbon footprint” — that is, the amount […]

  • Posted on April 29, 2022
    Adaptable Aspens

      Watching paint dry has nothing on watching a forest grow. That achingly long wait has always made it challenging to study how forests adapt […]

  • Posted on October 17, 2018
    Climate Change in Microcosm

    Jon Pauli is perched in the passenger seat of a mud-spattered Ford F-250. His ceramic mug brims with coffee as graduate student Evan Wilson guides […]

  • Posted on June 19, 2014
    Of Cows and Climate

    CALS researchers are leading a far-reaching effort to gather information about greenhouse gases related to dairy—and to give farmers and other industry professionals the tools they need to reduce them.

  • Posted on October 12, 2012
    Coping with the Climate

    For Wisconsin farmers dealing with wild swings in weather, adaptation is the key.