• Posted on June 11, 2020
    Catch Up with . . . Maya Warren PhD’15 Food Science

      “There are so many things we can do with a blank canvas like ice cream,” says Maya Warren. And she would know. Warren is […]

  • Posted on November 2, 2014
    Hello, Sweet-tart!

    Ice cream and cranberries make the perfect couple

  • Posted on June 14, 2012
    Mission: Delicious

    What makes Babcock ice cream so good to eat—and so good for science, students and industry?