Gwen Kelley BS’22 learned to cook by her mother’s side, amid the scents and seasonings of Thai curries, vegetable lasagna, and spanakopita. Those experiences […]

  When getting to know someone, we often ask the same questions: What do you do? Where do you live? Do you have any hobbies? […]

  In 2019, Wisconsin dairy leaders approached state legislators with a long-standing problem and a request for help. The state’s dairy farm numbers were in […]

  In the car, at the gym, while folding laundry — people are tuning in to podcasts more than ever before. Since this portable form […]

  For some first-year college students, keeping healthy habits can be a challenge. Stress, lack of exercise and sleep, and easy access to fast food […]

  How does the American ideal of healthy eating exclude other cultures? That was the question posed to students by instructor Erika Anna BS’13 in […]

  Medical student Alice Huang was dutifully taking notes during a lecture at the Mayo Clinic Alix School of Medicine when she snapped to attention. […]

  Precision medicine has the potential to tailor treatments to a patient’s unique genetic sequence. But achieving this precision — or developing new drugs — […]

It took a hard-fought battle, but in 1919, after decades of petitions, demonstrations, and arrests, women finally won the right to vote. The passage and […]

Chloe Green BSx’19 came to UW–Madison from Culver City, California, with a desire to study sports nutrition. She was motivated by her high school involvement […]

As a wrestler at the University of Wisconsin–La Crosse, Adam Kuchnia lost a lot of pounds so he could compete in a particular weight class. […]

Enterprising Alumni Many CALS graduates go on to launch small businesses, patent new products, and found successful companies, among other entrepreneurial endeavors. This special In […]