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  • Posted on November 2, 2023
    Kikkoman Marks 50th Anniversary in U.S. with $3 Million Gift to CALS

      Fifty years ago, Kikkoman Foods opened its first U.S.-based soy sauce production plant in Walworth, Wisconsin, launching the company’s partnership with the state and […]

  • Posted on July 7, 2023
    Can Farms Pull Carbon from Sky to Soil?

      In fall 2022, right after Midwestern farmers had gathered the last crops of the season, a team of CALS agronomy researchers hurried into the […]

  • Posted on February 20, 2017
    The Science Farm

    A decades-long CALS field project offers key insights into different approaches to agriculture