Making strides with stem cells

Research positions and internships allow undergraduates to make substantive contributions to knowledge—and give them a competitive advantage when they enter the job market

A decades-long CALS field project offers key insights into different approaches to agriculture

Garret Suen’s study of microorganisms involved in herbivore digestion holds promise
for human health and our environment

There are capstones, and there are capstones. For his capstone—a discipline-spanning research project required of all students graduating from CALS—soil science student Jacob Kruse BS’16 […]

When it comes to study abroad experiences, an elephant ride in Thailand is pretty hard to beat. “The entire time we were around the elephants, […]

Celebrating the 100th anniversary of the Smith-Hughes Act—and remembering the CALS ag educator who soon after its passage wrote an inspiring creed for farmers

Dr. Jacquelynn Arbuckle’s exposure to the medical field began when her younger brother Adrian was born with cystic fibrosis. Arbuckle, only six at the time, […]

1) A sloth is not a sloth. There are two types of tree sloths that diverged roughly 20 million years ago—two-toed and three-toed sloths, so […]

Meet the “designer phage,” a potential assist or alternative to antibiotics

CALS faculty and staff already conduct important research around the world—but our new
director of International Programs, Sundaram Gunasekaran, wants the college to aim higher

CALS’ Cameron Currie and his team are looking at microbes associated with insects, plants and
marine life as potential sources for new drugs