Author: Janelle Jordan Naab
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Posted on October 24, 2016
Class Act: Growing Veggies with City Kids
Natalie Hogan, a sophomore majoring in dietetics and Spanish, hopes to practice nutrition education in schools, teaching kids about healthy foods. This past summer she […]
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Mali: Helping women farm
Women in many industrialized countries are all too familiar with the “second shift”—the domestic duties they still perform disproportionately (compared with their husbands) once their […]
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The Head and the Heart
At the start of a new school year and the near end of 2016, we at CALS wish to thank some people whom we really […]
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Catch up with … Signe Brewster BS’12 Life Sciences Communication
Whether it’s artificial intelligence, virtual reality, robots, 3-D printing, drones or space exploration, Signe Brewster’s got it covered. Brewster puts what she learned during her […]
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A Place to Belong
Student organizations at CALS offer personal growth, professional development and a fine way to create community.
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The Mysteries of Mitochondria
There’s a lot we don’t know about the tiny engines that reside in nearly every living cell. But CALS biochemist David Pagliarini is shedding light on more of their functions and behavior— with important implications for human health.
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Posted on October 10, 2016
Green Therapy
Redesigning landscapes to heal body and soul – drawing on CALS expertise
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Posted on October 5, 2016
Five things everyone should know about … The Future of Agriculture
1 l Apps are critical to ag. Farmers use mobile technology for many things, including turning irrigation and other equipment on or off, maintaining pest […]
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Uganda: Soap paves the way
Most of us take soap for granted in our daily lives. Not so in the village of Lweza, Uganda, where only a third of the […]
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The Inner World of Athletes
Students in a CALS capstone course used cutting-edge technology to explore a microbial medical mystery
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Posted on July 1, 2016
Five things everyone should know about . . . Pulses
1. You’ve eaten them without knowing it. If the word “pulse” as a food leaves you flummoxed, fear not. The word pulse comes from the […]
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The Greenhouse as a Public Classroom
A CALS grad student sows seeds of community in northern Wisconsin