Category: 2 – Departments-Sections
- Posted on November 3, 2015
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The Future, Unzipped
Biochemist John Ralph and his colleagues have pioneered a technology that could revolutionize how industry produces biofuels and other value-added goods
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The New Old Forest
Clear-cutting in past centuries left Wisconsin with very few old-growth forests—and fewer of the environmental benefits they provide. CALS has partnered with the DNR and other institutions on a long-term project to learn how such forests can be reestablished and sustainably used.
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Recruiting and Retaining the Best
Few people inspire students as much as our professors. When I ask students about their most important experiences at CALS, almost invariably they talk about […]
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Even Cows are “Texting”
Modern communication systems allow dairy farmers to more efficiently monitor the health, milk yield, movement and other metrics of both herds and individual cows by cell phone, says Doug Reinemann
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Five things everyone should know about … Nutmeg
1 It’s not a nut. Nutmeg is the seed kernel inside a yellow fruit of the nutmeg tree, an evergreen native to the Molucca Islands […]
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Class Act: Sarah Krier and Raising “Little Aldos”
Raising “Little Aldos”
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Bitten
When it comes to mosquitoes, nobody wants to be attractive
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Middle East: Improving water policy in an arid region
Political conflict in the Middle East is a constant source of media attention, but Samer Alatout, a CALS professor of community and environmental sociology, focuses […]
- Posted on June 10, 2015
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Posted on June 9, 2015
Eyes on the Green
How CALS scientists help the world-renowned Whistling Straits golf course get ready for this summer’s PGA Championship
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Many Paths of Discovery
Having an applied research goal can no doubt lend focus to the discovery process. For example, since its inception the charge of the Great Lakes […]