The world is changing rapidly. As it shifts, the challenges our stakeholders face — and what they require to tackle them — continue to […]

  Plant hardiness zones are used to determine if a plant can thrive in a given climate — and your own backyard. The USDA Plant […]

  Tar spot, a disease of corn plants caused by the fungus Phyllachora maydis, has been causing problems in Mexico since the 1910s, but it […]

  It’s easy to ruminate over methane when thinking about dairy and its production challenges. Cattle are essential to Wisconsin’s $45.6 billion dairy community. But […]

  Wildfires often bring to mind images of whole forests engulfed in flames. But in the United States, grasslands and shrublands are the largest areas […]

  When Min Chen first checked out Google Earth, the tech giant’s highly detailed digital globe, he was totally blown away. And the moment he […]

  Communicating science to a general audience can be challenging. Successfully conveying research on polarizing topics such as climate change can be even more difficult. […]

  Back in November, at the annual meeting of the Association of Public and Land-Grant Universities, I was presented with some alarming statistics about rural […]

  At first glance, the winter landscape in Wisconsin can appear relatively lifeless. But life is out there — in many places. For example, beneath […]

  In Controlled Burn (Grow, fall 2018), Erik Ness introduced readers to the Charcoalator, a small furnace that sustains tiny fires under controlled conditions. Associate […]

  215: That’s the number of soybean varieties tested in the Wisconsin Soybean Performance Trials in 2023. The trials are conducted each year in an […]

  We have some changes in the works here at CALS. For example, in recent months, we’ve made two significant academic and administrative moves to […]