As I mentioned in the fall 2021 issue, I am stepping down as dean of CALS this summer. This will be my last column […]

  For much of her life, Natalia Betancourt Rodriguez BSx’24 never imagined leaving Colombia. She felt that the change she could bring to the beautiful, […]

  When Krishna Ella PhD’93 arrived at CALS in 1987 to begin a doctoral program in plant pathology, his goal was to probe the mysteries […]

  They are unconventional laboratories, classrooms, and proving grounds — places to connect with the land and with nature. UW’s Agricultural Research Stations are the […]

  It was a quiet evening in 2012, and Robert Kirchdoerfer BS’06 was missing yet another dramatic sunset over the Pacific Ocean. But it didn’t […]

  After a long but valuable diversion, researchers in the Department of Biochemistry are just now getting back to studies they were working on before […]

  Summer courses are an abiding tradition at UW. They’ve long been the boon of undergrads looking to stay on track to graduation, lighten their […]

  Early in the COVID-19 pandemic, one message became ubiquitous: “Flatten the curve.” Tied to a simple yet compelling chart of infections over time, with […]

  Tu-Anh Huynh spends much of her time tracking tricksters that alter their shape and function to survive in extreme conditions. In other words, she […]

  For some first-year college students, keeping healthy habits can be a challenge. Stress, lack of exercise and sleep, and easy access to fast food […]

  When her son started playing baseball, Michelle McBride discovered an empty niche in the world of sports drinks. “We didn’t want him drinking traditional […]

  Outside of agricultural and scientific circles, few people would hear the word “mycotoxin” and fully understand the reference. But they probably should. This menace […]