In the King Hall greenhouse on the UW campus, Rebecca Smith stands amid a potted jungle of sorghum, clipping stalk segments into a plastic […]

  It’s easy to ruminate over methane when thinking about dairy and its production challenges. Cattle are essential to Wisconsin’s $45.6 billion dairy community. But […]

  When Min Chen first checked out Google Earth, the tech giant’s highly detailed digital globe, he was totally blown away. And the moment he […]

CALS researchers are leading a far-reaching effort to gather information about greenhouse gases related to dairy—and to give farmers and other industry professionals the tools they need to reduce them.