Check out the latest news and articles.
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How We RISE to the Challenges of the World
Posted on March 5, 2025In February 2024, UW Chancellor Jennifer L. Mnookin announced the launch of the Wisconsin Research, Innovation and Scholarly Excellence Initiative (RISE). Broadly, the goal […]
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AI, Data Science, and the Transformation of Scientific Research: A Primer
Posted onArtificial intelligence (AI) and data science are two closely related yet distinct fields that are driving research and innovation in the agricultural and life […]
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And the Squeak Goes on
Posted onWhen thinking about what makes different foods pleasurable to eat, taste and texture will always come to mind. But the noise a morsel makes […]
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The Sovereign Right to Renewable Resources
Posted onThe quality of land on Native American reservations is often considered poor. These regions, where the U.S. government relocated tribes in the mid- to […]
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From Biomass to BPA Replacement
Posted onWe’ve all heard the warning: Don’t microwave your food in plastic containers. It’s one recommendation aimed at reducing exposure to bisphenol A, more commonly […]
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The Side Effects of Self-Defense
Posted onSince the early 2000s, spongy moth caterpillars, invaders from Europe, have flexed their gustatory muscle in Wisconsin by stripping entire stands of trees of […]
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The Seeds of Innovation Germinate
Posted onIn The Seeds of Innovation (Grow, spring 2024), professor and extension specialist Julie Dawson gave readers a primer on intellectual property (IP) in the seed […]
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Agriculture’s Economic Impact in Wisconsin
Posted onWisconsin’s agricultural production and food processing sectors contributed $116.3 billion in industrial revenues in 2022, according to a UW study. That’s more than 14% […]
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A New View of Diversified Crop Benefits
Posted onIt’s long been assumed that diversified cropping systems, which involve growing a variety of crops in one area with manure as a nutrient source, […]
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The Badger State’s Hmong Community, by the Numbers
Posted onWisconsin’s Hmong population reached 62,331 in 2020, according to a recent report from the UW Applied Population Laboratory. It’s a 25% increase over the […]
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Gut Reaction
Posted onEvery part of your life, from your birth to the places you’ve lived to the snack you just devoured, shapes the community of microbes […]
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Dairyland’s Ambassador
Posted on“Here’s an extra special fun fact: The first potatoes grown in space came from UW–Madison,” says Halei Heinzel FISC’22, BS’24. Heinzel speaks with enthusiasm […]