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  • Posted on October 18, 2022
    Cold Hard Science in the Heart of Cranberry Country

      In early March of 2017, Nicole Hansen found herself kneeling in a cranberry bed, drilling into the soil to check the amount of frost […]

  • Posted on
    Once and Future Wildfires

      On a blustery spring day, Jed Meunier MS’05 and his team are climbing Wisconsin’s Castle Rock bluff, searching for treasure. From the outside, the […]

  • Posted on
    A New Tactic in the Superbug Battle

      During a 2015 trip to Egypt, Tom Patterson suffered a gallstone attack and soon fell terribly ill. But that’s not what nearly killed him. […]

  • Posted on August 2, 2022
    How to Time Travel Without Fear

      Betül Kaçar is a self-described gözü kara. The Turkish term refers to people from the Black Sea region of the country, but it has […]

  • Posted on
    ‘A Home Wherever I Go’

      “What are you looking for in a graduate school?” That was the question posed to a panel of visiting undergraduates one April afternoon in […]

  • Posted on
    Communities Across Campus

      SciMed GRS is part of a growing network of organizations developed to support underrepresented students on the UW campus. “Many SciMed GRS students are […]

  • Posted on
    Innovation through Campus Cooperation in America’s Dairyland

      In 2019, Wisconsin dairy leaders approached state legislators with a long-standing problem and a request for help. The state’s dairy farm numbers were in […]

  • Posted on April 29, 2022
    Good Ideas, Grown and Shared

      They are unconventional laboratories, classrooms, and proving grounds — places to connect with the land and with nature. UW’s Agricultural Research Stations are the […]

  • Posted on
    Virus Research Recast

      It was a quiet evening in 2012, and Robert Kirchdoerfer BS’06 was missing yet another dramatic sunset over the Pacific Ocean. But it didn’t […]

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    Coronavirus Education in Classrooms and Communities

      After a long but valuable diversion, researchers in the Department of Biochemistry are just now getting back to studies they were working on before […]

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    Season of Learning

      Summer courses are an abiding tradition at UW. They’ve long been the boon of undergrads looking to stay on track to graduation, lighten their […]

  • Posted on November 8, 2021
    Organically Grown at UW

      Multimedia storyteller Anders Gurda is a graduate of the agroecology program, co-founder of the Organic Grain Resource and Information Network, former director of the […]