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  • Posted on November 3, 2015
    Even Cows are “Texting”

    Modern communication systems allow dairy farmers to more efficiently monitor the health, milk yield, movement and other metrics of both herds and individual cows by cell phone, says Doug Reinemann

  • Posted on June 9, 2015
    The MBA of Dairy

    A CALS partner program trains aspiring—and much-needed—farmers

  • Posted on November 2, 2014
    A Groundbreaking Gut Check

    Twenty years of reaching into rumens pays off

  • Posted on June 19, 2014
    India: Dairy knowledge, from Marshfield to India

    Dairy knowledge, from Marshfield to India

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  • Posted on March 6, 2014
    Give: Never Too Early to Start Giving

    In honor of CALS’ 125th anniversary, a look at how alumni and friends help keep the college strong

  • Posted on November 20, 2013
    The Power of Pizza

    The pie’s ever-growing popularity has made mozzarella the big cheese in Wisconsin. CALS researchers are helping state cheesemakers feed and grow that demand by developing new varieties for specialized and international markets.

  • Posted on
    Gut Feeling

    Reaching in for the first time: Students at a Chicago high school got a whole new perspective on cows.

  • Posted on June 18, 2013
    Class Act: Jordan Ebert and A Ringing Success

    “They called my cow’s name and the place lit up,” says dairy science major Jordan Ebert. “It was an adrenaline rush—the coolest experience I have […]

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    Happy Cows Everywhere

    AMY STANTON joined CALS and UW-Extension in 2012 as a dairy science professor with particular expertise in animal well-being. Prior to joining CALS she was […]

  • Posted on October 12, 2012
    In the Field: Special Feature: The WALSAA 40 in 40 Impact Awards

    In celebration of its 40th anniversary, the Wisconsin Agricultural and Life Sciences Alumni Association (WALSAA) is honoring individuals who have made a difference not only […]

  • Posted on June 14, 2012
    Give: Skills Beyond the Arena

    A dozen years of cattle judging have taught Laura Elliott a lot. “You get to see all of your work and determination pay off when […]