Dairy knowledge, from Marshfield to India

Nutritionist Sherry Tanumihardjo works around the world to increase consumption of fruits and vegetables that are high in vitamin A.

Master Gardener Volunteers bring expertise and the joy of growing to diverse people and projects around the state.

CALS researchers are leading a far-reaching effort to gather information about greenhouse gases related to dairy—and to give farmers and other industry professionals the tools they need to reduce them.

A memory many of us cherish is the sense we had as young people that the world was wide open for our exploration. The CALS […]

MS’75 PhD’78 Agricultural Engineering (Biological Systems Engineering)

In honor of CALS’ 125th anniversary, a look at how alumni and friends help keep the college strong

For decades DNA has stood in the spotlight of biological research. But scientists at CALS and across campus have also long been intrigued
by its chemical cousin, RNA—and are working to shed light on a surprisingly versatile molecule that holds great promise for human health.

Team effort in the Eastern Cape

The Center for Integrated Agricultural Systems continues blazing trails

James Downey

A new form of ownership agreement keeps new plant varieties free for all