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  • Posted on March 4, 2016
    For the Birds

    A new version of the Wisconsin Breeding Bird Atlas draws on the increasing power
    of citizen science

  • Posted on
    Age-Old Traditions, New Media

    Life sciences communication professor Patty Loew fosters intercultural learning with workshops that help tribal teens tell their stories in a digital world.

  • Posted on
    New Frontiers for No-Till

    A cost-efficient, less environmentally disruptive way of planting is proving effective with the heavy soils of central Wisconsin

  • Posted on
    Bees and Beyond

    CALS researchers Claudio Gratton and Christina Locke are providing science-based information and structure to the process as a broad group of stakeholders and citizens create Wisconsin’s first Pollinator Protection Plan.

  • Posted on November 3, 2015
    The New Old Forest

    Clear-cutting in past centuries left Wisconsin with very few old-growth forests—and fewer of the environmental benefits they provide. CALS has partnered with the DNR and other institutions on a long-term project to learn how such forests can be reestablished and sustainably used.

  • Posted on
    Bitten

    When it comes to mosquitoes, nobody wants to be attractive

  • Posted on June 9, 2015
    The Fox, the Coyote­—and We Badgers

    Growing populations of these animals on campus and in the city have inspired a new study aimed at living better together

  • Posted on
    Hands-On Fieldwork

    Before last summer, Vera Swanson’s only exposure to plant sciences had been through classes in introductory biology. That changed big-time when Swanson, a junior majoring […]

  • Posted on
    Plant Prowess

    CALS scientists from a wide range of disciplines help forge the future of a growing field

  • Posted on February 17, 2011
  • Posted on March 23, 2010
    Fixing Our Food: Diversify Crops Regionally

    Concentrating agricultural production is becoming expensive and risky. We need a broader array of foods grown closer to home.

  • Posted on
    Fixing Our Food

    Safe food. Healthy food. Enough food. Can we secure the bounty we take for granted for future generations? A team of CALS experts say that we can meet the world’s food challenges––and here are their best ideas for how to do it.